The plan for Dakota is simple—bring people of all backgrounds together
to eat some good food, share some good drinks, enjoy some good company
and listen to some good music. And while many bar owners stay behind
the scenes, Alex and Sabrina plan to stay behind the bar—learning the
names of everyone that orders a drink there, and hanging out with these
new friends. The Dakota clientele isn't a nameless face with a glass to
be filled and a wallet to be emptied. The Dakota clientele is the Los
Angeles local, the transplant from all corners of the world, the
surfer, the traveler, the entrepreneur, the artist, the music lover
that used to sneak thru venue windows to catch live shows (although
Dakota's doors will be open to anyone with a legal ID). And don't
forget that all the environmentally-conscious clientele can rest easy
as well; the table-tops are made from recycled bamboo, the artwork is
done on recycled wood , the floors are lain from recycled wood and the
menus are printed on recycled paper.
Our Food
Executive Chef Dave Hutcheon brings a creative and experimentally
delicious way to enjoy your food! We promise that when possible, tapas,
salads, sides and entrees will use organic and all-natural ingredients
from local suppliers practicing cruelty-free and all-natural methods.
Dakota Live Music Lounge
1026 Wilshire Blvd.
Santa Monica, CA 90401
phone: 310-393-8200
fax: 310-496-2694